From 7th December 2019 to 26th April 2020 - Booking : +33 (0) 4 79 07 76 14 

Authencity at its Peak

This restaurant perched at an altitude of 2,112 meters has long been home to… shepherds! Originally an Alpine cheese ripening cellar and sheepfold, the restaurant now has a warm atmosphere. La Cave des Creux is run by local and young former ski instructors, and serves a refined brasserie menu with regional specialities, quality products, fish, Asian fusion recipes…. The authentic décor brings together mountain and industrial styles.  Make the most of the panoramic views of the 3 Valleys ski resort and Mont Blanc from its terrace with outdoor fire.


Cuisine at its peak

The restaurant also offers fine wine list that will delight connoisseurs. For the greediest the famous Cave des Creux homemade dessert buffet is waiting for you... The chef Daniel Thibault selected local producers